









Culinary and Nutrition Collaborative Trainings
Health Promotion Council has partnered with The American Heart Association and GetHealthyPhilly to deliver three culinary and nutrition-based workshops on a quarterly basis for Food Service Department staff. Trainings are led by HPC’s chef and Culinary Support Services Coordinator. Training content focuses on general nutrition education, healthy cooking techniques, food safety, meal planning, and more!




HPC collaborates with organizational and community partners to advocate for sustainable change and policies that positively impact the health of those who live and work in communities we serve.
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